Menu D
Available for a minimum of 15 guests and a maximum of 125 guests$40.00 per person, inclusive of 6% sales tax and 20% gratuity during peak hours
$30.00 per person, inclusive of 6% sales tax and 18% gratuity during non-peak hours
The following entrees are served with fresh garden salad, seasoned vegetables and crashed garlic potatoes:
Please select two choices of the following for your guests:
"THE KING"
Prime rib, herb and garlic crusted and finished with Jack Daniel's sauce, slow roasted Richard Petty's favorite!
ROAD HOG
Center-cut pork chops rubbed with blackening spice, char-grilled, finished with Madeira jus and apple raisin chutney
ROAD RUNNER
Large bone-in chicken breast marinated in fresh lime juice, olive oil and garlic, char-grilled or basted with our honey barbecue sauce
OFFSHORE RACER
Fresh salmon fillet char-grilled finished with balsamic tomato vinaigrette
"Menu D" with Dessert
$45.00 per person, inclusive of 6% sales tax and 20% gratuity during peak hours$35.00 per person, inclusive of 6% sales tax and 18% gratuity during non-peak hours
Includes the above menu with your choice of one of the following desserts
(Dessert selection must be the same for the entire group)
VICTORY FLAG CAKE
Layers of Devil's chocolate and Angel food cake with butter cream frosting. Surprisingly presented...for winners only!
WORLD'S YUMMIEST CHEESECAKE
Light and moist with graham cracker crust, a Race Rock specialty.
KEY LIME TART
Individually prepared key lime tart topped with fresh whipped cream and caramelized lime slices.
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